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Posts Tagged ‘edmonton saturday february 11 2012’

SOLD OUT! Love You To Death!

Posted by Chris Hill on Thursday, February 2nd, 2012 - 6:22 pm

This Valentine’s (Sat, Feb 11, 2012) don’t be surprised if you get more than you bargained for when it comes to a little romance. A sinister plot with a Valentine’s theme will reveal itself as you enjoy your dinner in Edmonton’s Tom Goodchild’s Moose Factory. SPECIAL $84 per person (+ tax & tip) includes the mystery, dinner then DJ and dancing after.

Buffet Menu Features:

  • Hand Carved Alberta “AAA” Roast Prime Rib of Beef with Merlot Au Jus
  • Parmesan Crusted Salmon with Baby Shrimp and Spinach finished in a Garlic Cream Sauce
  • Roasted Rack of Lamb with Wild Berry Gastrique
  • Cavatappi & Langoustine in a Roasted Red Peper Cream
  • Chestnut Roasted Turkey served with Fresh Sage Dressing & Turkey Gravy
  • Cold Poached Crab Clusters, Fresh Mussels, Clams & Cocktail Shrimp Tree
  • Assortments of Home Made Salads
  • Dessert Buffet

“Love you to Death!”

Tom Goodchild’s Moose Factory

Cocktails at 5:30 pm

Valentine’s Dinner and Murder Mystery commence at 7:00 pm

Tickets $84.00 per person(+ Tax & Tip) includes: Dinner and a Mystery then DJ and Dancing

 

Valentine’s Murder Mystery

Posted by Chris Hill on Sunday, January 8th, 2012 - 10:57 pm

This Valentine’s (Sat, Feb 11, 2012) don’t be surprised if you get more than you bargained for when it comes to a little romance. A sinister plot with a Valentine’s theme will reveal itself as you enjoy your dinner in Edmonton’s Tom Goodchild’s Moose Factory. Tix $99 per person (+ tax & tip) includes the mystery, dinner then DJ and dancing after.Love You to Death!

Buffet Menu Features:

  • Hand Carved Alberta “AAA” Roast Prime Rib of Beef with Merlot Au Jus
  • Parmesan Crusted Salmon with Baby Shrimp and Spinach finished in a Garlic Cream Sauce
  • Roasted Rack of Lamb with Wild Berry Gastrique
  • Cavatappi & Langoustine in a Roasted Red Peper Cream
  • Chestnut Roasted Turkey served with Fresh Sage Dressing & Turkey Gravy
  • Cold Poached Crab Clusters, Fresh Mussels, Clams & Cocktail Shrimp Tree
  • Assortments of Home Made Salads
  • Dessert Buffet